Introducing MACSICUM: The Ultimate Macaroni and Capsicum Cheesy delight!

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 Hello Foodie fellows!

Are you looking for a unique twist on mac and cheese? Try MACSICUM, a flavorful dish that combines crunchy capsicum with creamy macaroni and melted cheese!





Let’s start!!

The Magic Ingredients:

  • 3 large capsicums1 cup macaroni
  • 1 cup grated cheese
  • 2 tbsp. olive oil
  • 2 chicken cubes
  • ½ tsp. salt
  • 1 tsp. black pepper powder
  • ½ tsp. red chili flakes
  • 3 tbsp. ketchup
  • 3 cloves of garlic

 

 

The Enchanting Instructions:

 

  1. Boil macaroni in hot water with little bit of oil in it until it cooks 98%.
  2. Add olive oil in a pan add chopped garlic and sauté it for 1min.
  3. Add salt and other spices in garlic and cook for 1 more minute, after that just add macaroni and ketchup and keep it aside.
  4. Cut bell pepper from the top and fill them with prepared macaroni, top it with grated cheese and chili flakes.
  5. Bake them for 3 minutes on low flame.




The Savory surprise:

Serve MACSICUM with boiled rice and mint chutney and have this amazingly surprising cuisine in your dinner.





ENJOY!!

Dine Fusion




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